House Wines |
Mesopotamia Dry White
An easy drinking fruity Sauvignon / Chenin blend |
|
| |
|
Bottle |
R60 |
| |
|
Glass |
R18.00 |
Mesopotamia Dry Red
Merlot based blend with soft juicy mulberries flavours |
|
|
|
Glass |
R20.00 |
| |
|
Bottle |
R70 |
| |
|
| Champagne & Sparkling Wine |
Champagne was perfected by a Benedictine Monk from Hautvilliers,
Dom Perignon, some 300 years ago and needs no introduction. In South Africa we produce
sparkling wines using traditional French methods, we refer to them as Cap Classique.
These are wines to enjoy anytime and with many different dishes – The perfect aperitif. |
Moët & Chandon Champagne N/V
France, Champagne |
R550 |
Moreson Blanc de Blanc
Franschhoek. Methode Cap Classique
100% Chardonnay with baked apple flavours combining well with toasty aroma |
R140 |
Pongracz
Stellenbosch. Methode Cap Classique
Pinpoint bubbles, fine aromas and yeastiness on the nose followed by rich complexity
|
R125 |
Beyerskloof Brut Rose
Stellenbosch. Sparkling wine, with a lively mousse and sweet red berry flavours |
R95 |
| |
|
Sauvignon Blanc |
The name derives from Sauvage,” wild”, which could well describe it’s grassy, gooseberry flavours. These are very distinctive dry white wines that vary in style from light to quite full-bodied, from crisp grassy, flinty; asparagus through to more tropical tones with hints of ripe figs.
A perfect aperitif to stimulate the palate, wonderful with fish and light meals |
Cederberg
Cederberg A wine with altitude – crisp, mineral and green fig tones |
R125 |
Nitida
Durbanville Mouth-watering characteristics of asparagus and tinned peas |
R120 |
Groote Post
Darling Beautifully balanced with fresh lingering nettle flavours |
R100 |
Kaapzicht
Stellenbosch Gooseberry introduction with a flavourful grassy finish |
R90 |
Durbanville Hills
Durbanville Full and dazzling with grassy tropical fruit and gooseberry flavours |
R85 |
| |
|
| Chardonnay |
| The world just loves this variety! South Africa, the relative newcomer in this sector now produces
some outstanding examples. The flavours are often bold and expansive and range from light peach, pineapple, melon, and limes in the un-wooded styles to ripe summer fruits, nuts, butterscotch,
vanilla, and fresh toast in the barrel matured styles |
|
Môreson Premium Chardonnay
Franschhoek Gold medal at “Chardonnay du Monde” competition 2009
Outstanding oaked Chardonnay that is rich and bold with lovely butter & citrus flavours |
R170 |
Kaapzicht
Stellenbosch Oaked with caramelized apples on the nose and a nutty palate |
R140 |
Durbanville Hills Rhinofields
Durbanville Oaked and well balanced with melon and soft honey tones |
R120 |
De Meye (Unwooded)
Stellenbosch Beautiful fruit with rich concentration of limes and pears…stunning! |
R75 |
| |
| Chenin Blanc |
| South Africa has more Chenin Blanc vineyards than even France’s Loire Valley…the Home of Chenin Blanc. This is a very diverse variety that possesses an inbuilt balance of strength and acidity that makes it capable of many styles; from light fresh and crisp to more typical guava flavours often with touches of winter melon and peach. |
|
Môreson
Franschhoek Unwooded with an explosion of lovely citrus flavours…you’ll love it! |
R100 |
Ken Forrester
Stellenbosch Well integrated oak with dried apricot, pineapple and a hint of honey |
R95 |
PineHurst
Franschhoek Unwooded wine that is dry, crisp with refreshing tropical tones |
R65 |
| |
|
