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ENJOY THE EXOTIC EXPERIENCE OF KURDISH CUISINE AT MESOPOTAMIA.

Belly Dancing
Belly dancer
 

the next 48hOURS

Mezes
 		Main Course Dessert Set Menu

Iskender – A lamb dish that is our speciality R85
Haran – Lamb cooked with spiced chilli, served with garlic yoghurt R85
Serok – Spicy lamb with green pepper and onion in a tomato, garlic sauce
wrapped in nan, served with garlic yoghurt R85
Shish Kebab – Specially marinated lamb with vegetables grilled on skewer, with salads ~ mild or hot R85
Yagni – Spicy lamb ribs cooked with pickled onions R79
Chicken Guvech – Oven baked chicken with mushrooms, green pepper and cheese in a claypot R71
Tigris Chicken – Fried then slow cooked with vegetables in a sweet & sour sauce R65
Chicken Kebab – Chicken on a skewer served with salads R71
Chicken Beyti – Minced chicken kebab, rolled in nan bread and served with garlic yoghurt R75
Guvech – Oven baked vegetables with cheese in a claypot R60
Badiljane Tijikiri – Aubergine stuffed with vegetables served with salads R60
Set menu- Please ask for details- R175.00
Savare Kariya – imported crushed wheat prepared with mushrooms served with all main dishes.

 
Smoke a Shisha(Nargile)

Shisha
 
 

Mesopotamia